Château Mouton Rothschild 1998
Review of the Estate
Château Mouton Rothschild is a wine estate located in the village of Pauillac in the Mèdoc, 50 km (30 mi) north-west of the city of Bordeaux, France. Its red wine of the same name is regarded as one of the world's greatest clarets. Originally known as Château Brane-Mouton it was renamed by Nathaniel de Rothschild in 1853 to Château Mouton Rothschild. It was the first estate to begin complete château bottling of the harvest.
The branch of the Rothschild family owning Chateau Mouton Rothschild are members of the Primum Familiae Vini.
The Bordeaux Wine Official Classification of 1855 was based entirely on recent market prices for a vineyard's wines, with one exception: Château Mouton Rothschild. Despite the market prices for their vineyard's wines equalling that of Château Lafite Rothschild, Château Mouton Rothschild was excluded from First Great Growth status, an act that Baron Philippe de Rothschild referred to as "the monstrous injustice". It is widely believed that the exception was made because the vineyard had recently been purchased by an Englishman and was no longer in French ownership.
In 1973, Chateau Mouton Rothschild was elevated to "first growth" status after decades of intense lobbying by its powerful and influential owner, the only change in the original 1855 classification (excepting the 1856 addition of Château Cantemerle). This prompted a change of motto: previously, the motto of the wine was Premier ne puis, second ne daigne, Mouton suis. ("First, I cannot be. Second, I do not deign to be. Mouton I am."), and it was changed to Premier je suis, Second je fus, Mouton ne change. ("First, I am. Second, I used to be. Mouton does not change.")
Vineyard
Surface area: 185 acres
Grape Varieties: 77% Cabernet Sauvignon, 12% Merlot, 9% Cabernet Franc and 2% Petit Verdot
Average age of vines: 44 years
Density of plantation: 8,500 vines per hectare
Average yields: 40-50 hectoliters per hectare
Average cases produced: 20,000 per year
Plateau of maturity: 10-50 years
Mouton Rothschild 1998 Reviews / Tasting Notes
Lisa Perrotti-Brown - The Wine Advocate
Point Score: 97
Composed of 86% Cabernet Sauvignon, 12% Merlot and 2% Cabernet Franc, the 1998 Mouton Rothschild is deep garnet-brick in color with lovely creme de cassis, dried roses, hoisin and baking spice notes with underlying notions of dried cherries and mulberries plus touches of wood smoke, incense and forest floor. Medium to full-bodied and packed with rich fruit framed by firm, chewy tannins, it is stacked with complex, evolving flavors and finishes with incredibly long-lasting perfumed notes. According to winemaker Philippe Dhalluin, this needs about three hours of decanting at this stage. I simply love the place this wine is in right now, possessing plenty of mature, tertiary characters yet still sporting bags of fruit. It won't be fading anytime soon either and should cellar nicely for 20-25+ more years.
Jeb Dunnuck
Point Score: 96
From a vintage that was slightly more challenging for the Left Bank with its later-ripening Cabernet Sauvignon, the 1998 Mouton Rothschild is nevertheless a terrific wine that has beautiful sweetness and depth in its creme de cassis, new saddle leather, leafy herbs, and exotic spice-laced around and flavors. With sweet tannins, terrific mid-palate depth, and a great finish, it's drinking great today but should age at a glacial pace and keep for another 30 years. The 1998 is blend of 86% Cabernet Sauvignon, 12% Merlot, and the rest Cabernet Franc.
Jancis Robinson
Point Score: 17/20
The lightest and most developed-looking of the three Pauillacs. Ripe, warm and flattering but one of the most evolved wines of the series on the nose although oddly dry and slightly pinched on the palate. A little lightweight. A bit gawky. Green notes on the finish. Simple and green.