Château Mouton Rothschild is a wine estate located in the village of Pauillac in the Mèdoc, 50 km (30 mi) north-west of the city of Bordeaux, France. Its red wine of the same name is regarded as one of the world's greatest clarets. Originally known as Château Brane-Mouton it was renamed by Nathaniel de Rothschild in 1853 to Château Mouton Rothschild. It was the first estate to begin complete château bottling of the harvest.
The branch of the Rothschild family owning Chateau Mouton Rothschild are members of the Primum Familiae Vini.
The Bordeaux Wine Official Classification of 1855 was based entirely on recent market prices for a vineyard's wines, with one exception: Château Mouton Rothschild. Despite the market prices for their vineyard's wines equalling that of Château Lafite Rothschild, Château Mouton Rothschild was excluded from First Great Growth status, an act that Baron Philippe de Rothschild referred to as "the monstrous injustice". It is widely believed that the exception was made because the vineyard had recently been purchased by an Englishman and was no longer in French ownership.
In 1973, Chateau Mouton Rothschild was elevated to "first growth" status after decades of intense lobbying by its powerful and influential owner, the only change in the original 1855 classification (excepting the 1856 addition of Château Cantemerle). This prompted a change of motto: previously, the motto of the wine was Premier ne puis, second ne daigne, Mouton suis. ("First, I cannot be. Second, I do not deign to be. Mouton I am."), and it was changed to Premier je suis, Second je fus, Mouton ne change. ("First, I am. Second, I used to be. Mouton does not change.")
Surface area: 185 acres
Grape Varieties: 77% Cabernet Sauvignon, 12% Merlot, 9% Cabernet Franc and 2% Petit Verdot
Average age of vines: 44 years
Density of plantation: 8,500 vines per hectare
Average yields: 40-50 hectoliters per hectare
Average cases produced: 20,000 per year
Plateau of maturity: 10-50 years
Neal Martin - The Wine Advocate
Point Score: 96
Tasted at the Mouton-Rothschild vertical in London, the 2006 Mouton-Rothschild was really the wine that put winemaker Philippe Dhalluin on the map, in the sense that unlike the 2005 born in a great vintage, this 2006 had to transcend it. It remains one of the standouts of the growing season and actually replicates previous showings just the week earlier and in January. As expected, the nose has quite brilliant delineation with blackberry, graphite, here an almost cold slate-like scent. The palate is harmonious with the carefully judged acidity, fine-grain tannin and immense detail on the finish. Recent bottles suggest that it may close up for several years, in which case, either enjoy this in the next few months or cellar this for a few years and receive vinous dividends down the line. Tasted May 2016.
Wine Spectator
Point Score: 95
This is in an interesting spot right now, still sporting some youthful blackberry, cassis and plum fruit, with only secondary hints starting to emerge. Yet those secondary hints are very tantalizing, with well-worn cedar, tobacco and sanguine notes adding range and cut. There's a freshness throughout, yet also a supple edge, which allows the fruit to drape prettily on the finish.
James Suckling
Point Score: 95
This is an eye-opener with a tight core of complex fruit character as well as subtle chocolate and spices. Full body, firm tannins and a classy finish. Holding back. Much better than expected. A vintage forgotten. Better in 2018.